September is a great time for food, and I’m taking advantage of what’s fresh. I’ve been trying to stick to my ‘post twice a week’ rule…as I think it’s a good amount that I can keep up once school starts and things get hectic. That said, I’ve got a few things ready to go that I couldn’t wait to share, so here is a preview!
You’ll notice that I have some savory recipes coming up. Despite what you may have thought, I do not survive solely on breakfast and dessert foods (although I have amazingly healthy versions of those).
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Can you guess what’s in the pictures?